Three Sisters Catering | Meet Our Team
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Meet Our Team

Three Sisters Catering is among Atlanta’s newest and most unique catering ventures. From hip and haute cuisine to down-home meals with a surprising twist, Molly and Kate Holway and their team continually WOW local foodies with creative approaches to catering.
So kick back, relax, grab a cup of coffee while checking out our menus and give us a call!

Molly Holway
Partner

With Sister Molly, it is always about people. She has spent her entire career in sales and marketing, learning early on the value of long and lasting relationships with her clients. To this day. this is her signature style. She is Three Sisters General Manager.

Molly first established herself in the biz at Atlanta’s iconic Rupert’s Night Club; the “hottest” ticket in the city back in the mid-eighties. From there she took on the “real business of off-premise catering” booking space and managing events for several of the city’s prestigious caterers and newly–renovated high-chic facilities. In 2005, she was on the Georgia Aquarium’s start-up team, in sales with Chef Wolfgang Puck. From there she scurried up the corporate ladder to manage sales for Atlanta’s legendary Tony Conway at A Legendary Event.

FAVORITE TSC TREAT: Anything TSC Pimento Cheese.

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Kate Holway
Partner

Kate is the sister who assures that every minute detail of your party is in place. From sales through operations and production, she is on a first name basis with every aspect of the catering business.

She didn’t get there overnight. Along with twenty plus years in Atlanta catering, Kate completed an eight-year stint training with chefs along Florida’s lush Gulf Coast. Among her many notable credits are working alongside entrepreneur Michael Novilla to open St. Petersburg’s avant garde Nova 535 event facility, and with Sarasota’s Mattison Culinary Group’s highly-celebrated “Un-Gala” events at the Ringling Brothers Museum.

FAVORITE TSC TREAT: Baked Potato Soufflé.

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Matthew Bent
Executive Chef

Matthew Bent is another gift that keeps on giving. Working hand-in-hand with Sam, Matthew is free to pursue his passion in the Three Sisters kitchen. He’s “edgy.” Original. Enthusiastic. He consistently comes up with food that’s fresh, fun and appealing to a new generation of foodies.

Matthew began his love affair with food as a Line Cook at a Sandals resort in His native Jamaica. Five years later – and still in his teens – he had worked his way up the food chain to become a Sous Chef at a leading Atlanta catering company. There he and THE SISTERS hooked up and the rest is history. The pair continues to put Three Sisters on the map with every single order that leaves our catering kitchen.

FAVORITE TSC TREAT: Mexican Street Tacos.

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Simon Bent
Sous Chef

Simon, our newest member of the Three Sisters family is from Ocho Rios, Jamaica, honing his culinary skills at a very early age. Upon graduation from high school, he decided to turn his cooking passion into a career.

He attended and graduated from the Runaway Bay Heart Hotel and Training Institute and has graced several Atlanta kitchens as a prep cook, kitchen manager and event manager.
Simon loves to work with Caribbean flavors, he’s an expert with fish and shellfish and wicked mean on the grill.

We’re the lucky ones, though… He’s our “Little Whippersnapper” and we hope he’ll stay awhile!!!!

FAVORITE TSC TREAT: Braised Short Ribs.

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Jean Basile
Sous Chef

Jean Basile…Our Haitian born-New York raised-Southern Boy.  Habitually smiling,   Always talking,   Lover of ALL Italian,  Explorer of Herbs and Spices!!!!

Coming from a large family with three sisters and two brothers, Jean’s passion for food came to life when his mother insisted that the Basile kids WILL learn to cook.  And that, folks, he did,  And he does it well!!!!

Working with Compass Dining Group in Memphis for many years as Executive Chef, Jean traveled..a lot,  learning, training and honing his culinary skills, opening his palate to various regional and ethnic culinary adventures.

And now it’s our turn to have Jean…and we’re the lucky ones!!!!!

FAVORITE TSC TREAT: Beef Wellington, Horseradish Cream Sauce.

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Ashley Hess
Sales Manager

Ashley, our Event Guru is a certified wedding and event planner with over 15 years experience in specialty event planning and implementation both here in Atlanta and back in Austin, TX. Ashley is a former Catering Director, a self proclaimed foodie, and an avid home cook. She loves to make sure all the details are taken care of to ensure your event no matter what the size is exactly what you dream it to be!

Ashley has two rambunctious kiddos and she serves on the executive board of the PTO at their school, St. Thomas More. She has successfully chaired the annual STM Gala and Auction for several years. She loves to swim and coach swimming (her kids are champion swimmers).

Her favorite food from Three Sisters is “hands down” the Pimento Cheese!!!

Ashley

Rafael Smith
Logistics Manager

Rafael is our Everything, our Artist, our Hippie…
Riding down the road on his skateboard, rain or shine, Rafael wears lots of uniforms at Three Sisters Catering, from managing the dish room to making sure the warehouse is orderly to delivering orders to our customers to filling in whenever and wherever…always with a huge smile on his face and song in his heart!!

On the side, Rafael is a permanent tattoo artist and loves to attend local festivals applying henna body art, making the ATL a more beautiful place. Oh, and he plays the guitar, too! An Atlanta native, he grew up with lots of women in his family…making us so lucky to have him on the ‘Sisters’ team!

FAVORITE TSC TREAT: Grilled Pear Salad with Champagne Vinaigrette.

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3 Sisters Catering, Kate and Molly Holway and staff
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At Three Sisters…
Everything Is Fresh – Everything Is The Finest Quality.
Everything Is House-Made – Wth An Oversized Dash Of TLC.
Old Favorites Are Revived With Cool And Unexpected New Twists.
Everything Is Off-The-Charts Delicious!

3 Sisters Catering, Kate and Molly Holway and staff
3 Sisters Catering, Kate and Molly Holway and staff
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AFFILIATIONS

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We sincerely appreciate your support of our family-owned and operated business. At Three Sisters Catering, we are committed to cooking up a world where there is a place for everyone, are proud to serve the Atlanta gay community.